Better adapted to cooler climates. 2 foot stocky plants yield abundant small (3”) mildly spicy fruits when harvested dark green. Allow to ripen red for a sweeter, bolder flavour. Use fresh, pickled or in sauces.
Better adapted to cooler climates. 2 foot stocky plants yield abundant small (3”) mildly spicy fruits when harvested dark green. Allow to ripen red for a sweeter, bolder flavour. Use fresh, pickled or in sauces.